In the Calatayud DO a variety of reds are cultivated, such as Garnacha, Tempranillo, Syrah, Mazuela, Merlot, Cabernet Sauvignon, Bobal y Monastrell, while among the whites stand out, Viura, Grenache Blanc, Malvasía, Chardonnay, Gewurtraiminer y Sauvignon Blanc.
Of all the grapes grown, the red varieties represent 92% of a total cultivable area 3,200 Ha, against the whites, which represent 8%. The Garnacha variety is cultivated over 62% of the total area. The second most cultivated variety among the reds is Tempranillo, 9% followed by the Syrah variety, 7%. Amongst the white varieties, the Viura is the most cultivated, grown over 256 Ha of vineyard.